"Cheers to a triumph." —Dale DeGroff, the "King of Cocktails" Over the course of the past two decades, Tony Abou-Ganim has earned his reputation as one of the leaders of the craft cocktail movement. Through his work with food and hospitality legends like Mario Batali, Steve Wynn, and Harry Denton, Abou-Ganim has earned his reputation as "the Modern Mixologist," someone bringing the traditional art of mixology into the 21st century for the benefit of new generations. Now, in The Modern Mixologist, Abou-Ganim has created the new standard in cocktail books--a must-have guide to home mixology, featuring 60 terrific recipes in a beautiful, coffee-table-suitable format. Featuring gorgeous full-color photography throughout by the award-winning Tim Turner, this book instantly becomes the most beautiful, comprehensive guide to creating cocktails available anywhere.
Details
Format
Hardcover
ISBN-10
1-57284-107-9
ISBN-13
978-1-57284-107-9
Publication Date
Mar 2010
Dimensions 9 x 10 in.
Format
Adobe PDF
ISBN-10
1-57284-661-5
ISBN-13
978-1-57284-661-6
Nb of pages
200
ReviewsPress Reviews
About.com: Cocktails Apr 1, 2010
"It is a challenge to produce a cocktail book that is unlike all of the others on the market and it is a task that I believe Tony Abou-Ganim has successfully accomplished in his first book, The Modern Mixologist: Contemporary Classic Cocktails."
- Colleen Graham
Dishing with Kathy Casey Mar 4, 2010
"Whether you're a mixology aficionado or merely curious about the cocktail craze, Tony's drinks will dazzle your palate and impress your friends."
- Kathy Casey
Related News ARTICLE: "The 25 Most Influential Cocktail Personalities of the Past Century" -Tracy Howard, The Huffington Post May 14, 2010 PODCAST: Steve Dolinski interviews Tony at Drinks Over Dearborn, Chicago -Steve Dolinski Mar 11, 2010 | |||||||||||||||||||||||||||||