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Good Stock
Life on a Low Simmer
Sanford D'Amato
An entertaining, heartfelt memoir cum beautiful full-color cookbook, Good Stock tells the life story of Sanford D'Amato, who earned a reputation as one of the nation's best chefs as the long-time owner of Milwaukee's acclaimed Sanford restaurant.
The Hoosier Mama Book of Pie
Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Co.
Paula Haney
A gorgeous, easy-to-use guide to making delicious pie from Chicago's nationally celebrated Hoosier Mama Pie Company. From sweet to savory, these recipes emphasize locally sourced ingredients and the down-home artisanal style of the Hooiser Mama Pie Co.
 
Hot Doug's: The Book
Chicago's Ultimate Icon of Encased Meats
Doug Sohn
A fun, irreverent celebration of Chicago's landmark restaurant Hot Doug's, jam-packed with gourmet recipes, hilarious anecdotes, and entertaining celebrity contributions.