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Surrey Books > Cookbooks > Vegetarian Cookbooks

Vegan Indian Cooking 140 Simple and Healthy Vegan Recipes Anupy Singla 140 Indian dishes that will appeal to both vegans and non-vegans alike.	Vegetarian 101 Master Vegetarian Cooking with 101 Great Recipes Perrin Davis The newest release in Surrey's 101 series, devoted to presenting readers with 101 great, kitchen-tested vegetarian recipes, featuring great kitchen and how-to tips, beautiful color photographs, and a clean, simple, contemporary design.http://www.agatepub
Vegan 101 Master Vegan Cooking with 101 Great Recipes Kate DeVivo One of the debut titles in Surrey's 101 series, devoted to presenting readers with 101 great, tested recipes in a given category, featuring great kitchen and how-to tips, beautiful color photographs, and a clean, simple, contemporary design.	Venturesome Vegan Cooking Bold Flavors for Plant-Based Meals J.M. Hirsch, Michelle Hirsch Lushly photographed vegan cookbook featuring a wide variety of delicious, healthful, plant-based recipes from around the globe.
The Veganopolis Cookbook A Manual for Great Vegan Cooking George Black, David Stowell A practical, hands-on, no-attitude guide to great vegan cooking, from the founders of the famous Veganopolis Cafeteria, with 70+ terrific recipes, useful instructions, tips, and information, and a simple, easy-to-use format, with color-photo insert.	Vegan Baking Classics Delicious, Easy-to-Make Traditional Favorites Kelly Rudnicki Vegan Baking Classics is a one-stop guide to delicious, everyday baked goods free of any animal ingredients.
1,001 Low-Fat Vegetarian Recipes, Fourth Edition Delicious, Easy-to-Make Healthy Meals for Everyone Sue Spitler One of the most accessible, easy-to-use, and versatile vegetarian cookbooks ever published--now completely updated with simpler and more streamlined recipes, and a focus on the healthiest and freshest ingredients.	The Vegetarian Gourmet's Easy Low-Fat Favorites Bobbie Hinman Bobbie Hinman offers more than 300 tantalizing recipes using whole grains, fresh fruits and vegetables, and a variety of legumes. This volume includes a detailed nutritional breakdown showing calorie, fat, fiber, sodium, and carbohydrate counts.
The Vegetarian Gourmet's Easy International Recipes Bobbie Hinman In this revised edition, Bobbie Hinman offers more than 350 vegetarian dishes from around the world adapted for people who appreciate low-maintenance cooking.	Skinny Vegetarian Entrees Over 110 Delicious, Low-Fat, Quick-and-Easy Meatless Main Dishes from Soups, Stews, Casseroles, and Ethnic Specialties Phyllis Magida, Sue Spitler These hearty, super-delicious meatless dishes will delight the palates and satisfy the appetites of family, friends, and guests—whether they are vegetarians or not! These 110 recipes are designed for everyone who enjoys good, nutritious, and low-fat food.