The most comprehensive and complete slow-cooker book available today, and the only one you'll ever need.
The ultimate guide of cooking how-to's, as well as the cooking when-to's for stress-free home entertaining.
An extensive collection of great dishes for the health-conscious home cook looking for more low-carb options. Enlarged and beautifully repackaged, this new edition features a sleek, updated cover design and a broader, more useful format that sits flat when open for maximum convenience.
The 101 series expands with an all-new, everything-you-need-to-know guide to making delicious chicken-based dishes. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested. Chicken 101 also features a simple, contemporary-looking design that's as practical as it is elegant, with measures calculated using both traditional and metric quantities. Scattered throughout are beautiful full-color photographs that enhance the book's utility and visual appeal. This practical, hands-on kitchen resource is also very convenientwith the digital format, you can take these recipes anywhere!
Chicken 101 starts off with a detailed introduction that covers kitchen basics and provides plenty of helpful hints, insider tips, and keys to best results. This book provides everything a reader needs to know in order to make these recipes easily and successfully. The 101 recipes in this book offer a breadth of different dishes drawn from a wide range of culinary traditions, all of them featuring clear, straightforward directions, and all of them delicious. The 101 series is perfect both for beginners and more experienced cooks looking to broaden their kitchen horizons.
Good Eating’s Classic Home Recipes offers a comprehensive collection of side dishes, meals, and desserts that were compiled from over 25 years of food reporting by the Chicago Tribune.