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Take your health and athletic performance to the next level with this collection of nutritious and convenient recipes, comprehensive meal plans, and expert advice from Angie Asche, a certified specialist in sports dietetics.

The debut novel of Quntos KunQuest, an inmate at the infamous Louisiana State Penitentiary—better known as Angola. This story reveals the inner lives and daily frustrations of the inmates at Angola, told in a voice—a flow—that is at turns enraged, insightful, cutting, soulful, and poetic.

Sourdough bread fueled the labor that built the Egyptian pyramids. The Roman Empire distributed free sourdough loaves to its citizens to maintain political stability. More recently, amidst the Covid-19...

In The Wisconsin Supper Clubs Story: An Illustrated History, with Relish, the third in his popular series, Ron Faiola invites readers to pull up a chair as he regales us with more than a century...

2015 James Beard Award nominee2015 Gourmand World Cookbook Award nomineeAn updated and redesigned edition of Charcutería: The Soul of Spain, the first and best...