December 6, 2021
Are you ready for a full-flavored holiday season? Agate’s holiday cookbook round-up has you covered. Celebrating bold flavors from around the world, the tasty offerings from each of these cookbooks are sure… READ MORE
November 1, 2021
For the Fitness Fiend For the Culinary Historian Sourdough Culture Eric Pallant A deep, highly enjoyable, and informative dive into the global history and science of sourdough bread baking, from… READ MORE
April 5, 2021
March is National Nutrition Month. Nutritious meals can get a bad rap, but here at Agate we know that healthy meals don’t have to be boring or bland! Are you… READ MORE
February 3, 2021
This September, Kori Rumore Finley and Marianne Mather spoke with Rick Kogan on WGN Radio, an independent radio station in Chicago, to discuss their book about the four women… READ MORE
January 29, 2021
2021 is (finally!) here and Agate has a book to help you achieve each of your resolutions. Whether you are trying to eat healthier or make the perfect cup of… READ MORE
November 11, 2020
November is National Vegan Month, and Agate’s cookbooks are full of great recipes for those living a vegan lifestyle. If you or someone you know are looking for culinary inspiration,… READ MORE
November 10, 2020
The day has finally arrived! Agate’s newest cookbook, The Tahini Table by Amy Zitelman, is now available for purchase online or at your favorite local bookstore! Tahini, made from pressed… READ MORE
October 30, 2020
For the Lake Lover HUNGRY FOR HARBOR COUNTRY Lindsay Navama Part cookbook, part travel guide, this book features more than 50 seasonal, allergy-friendly recipes that capture the beauty, charm, and… READ MORE
October 1, 2020
Happy National Cookbook Month! Agate has published dozens of award-winning books on food, dining, nutrition, and more through our Surrey imprint. Our cookbooks have been authored by Food Network stars,… READ MORE